Kodo ko Roti (Millet bread)

Millet is a good source of manganese, magnesium, and phosphorus. A cup of cooked millet contains 19% of the daily value of magnesium, which is a cofactor for more than 300 enzymes, including those related to the use of glucose and insulin secretion. Phosphorus provided by millet contributes to cell repair of the body. It...

Learn more

The Himalayan Vegan Festival & The WVO’s 7th Annual International Conference

BE A PART OF VEGAN HISTORY! Join us at the biggest plant-based event ever in the Himalaya! Free, Fun & Family Friendly – Open Free to the General Public! The Himalayan Vegan Festival has something for everyone and is simply not to be missed! Come join us in the celebrations at this history-making event in...

Learn more